Devotional Dishes Recipes For Ekadasi Fasting Softcover
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size
24cm x 19cm
Product Information
Brand
Rasbihari Lal And Sons
Ideal For
Health & Nutrition
Country Of Origin
India
Pack Of
1
Type
Cooking Book
Author Name
Krishna Priya Dasi
Book Cover
Softcover
Edition
2014
Isbn
9790000000000
Language
English
Pages
455
Published Date
01-01-2014
Publisher
ISKCON BBT
Product Description
- Premium Quality: According to Vedic scriptures, Ekadasi is the eleventh lunar day of every fortnight, and fasting and praying on this auspicious day are recommended for enhancing one's spiritual consciousness, making this cookbook a spiritually informed culinary resource.
- Product Design: Authored by Krishna Priya Dasi and published by ISKCON BBT, this 455-page softcover volume is a comprehensive and thoughtfully organised guide to grain-free and bean-free Ekadasi cooking.
- User Experience: All followers of Ekadasi avoid eating any grains and beans on this day, so Ekadasi recipes take this into consideration, ensuring that every dish in this collection adheres faithfully to Ekadasi fasting principles.
- Versatile Occasion: A practical companion for Ekadasi observance throughout the year, this book supports both daily fasting practice and the preparation of special dishes for devotional gatherings and religious celebrations.
- Dietary Suitability: All recipes in this collection are designed to exclude grains and beans, making them suitable for strict Ekadasi observers while remaining nourishing, flavourful, and satisfying.
- Daily Essential: Published in India in 2014 under ISBN 9789383095933, this single-volume softcover is an indispensable resource for devotees seeking to honour Ekadasi with mindful, devotion-centred cooking.